Testo® 191 - Software Professional

With the testo 191 series HACCP data loggers, you are ideally equipped to monitor temperature and pressure in sterilization, pasteurization and freeze-drying processes. They can be programmed and read exclusively with testo 191 Software Professional. With the intuitive software, you can create audit-relevant reports easily and intuitively with just one mouse click. Advantages of testo 191 Software Professional Installed locally on the user's PC, testo 191 Software Professional offers the following software functions: Intuitive user interface: the user interface of testo 191 Software Professional can be operated intuitively and without extensive training User guidance through the entire process: the software guides the user through the process Programming and reading out, from programming the data loggers, to creating the report: Up to 8 data loggers can be programmed and read out simultaneously. The results can be visualized for individual or all data loggers, as a graph or as a table. The time range to be displayed can be freely selected Visualization of measurement data: Users of testo 191 Software Professional can store photographs of sterilizers, freeze dryers, rooms; etc. and link them to the measured data of pressure and temperature monitoring. The visualization allows an easy and quick assignment of the data loggers to the measuring location. In addition, the measured temperature can be displayed over the course of time during plant operation Quick and reliable overview of the measurement results No data export necessary for data evaluation in other systems (e.g. in Excel) Other useful functions: The software automatically calculates the F0 value. Individual process parameters (e.g. temperature band, minimum holding time or maximum compensation time) are explained in the software, making them easier to understand. At the same time, testo 191 Software Professional enables detailed analysis, graphical as well as tabular display and evaluation of all recorded measurement data